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Recipes
Kitchen & Cookware Must Have’s
Recently purchasing our new weekend home, has really inspired my household favorites and must have’s. As we renovated our new kitchen, I got to thinking ...
Sweet Celebrations Are In Order
Sweet celebrations are needed now more than ever, in my opinion. With the year we’ve had, things have looked dark, but we’re beginning to see ...
5 Easy Vegetarian Dinners To Make This Week
I’ve been having a love/hate relationship with my kitchen these past few weeks like I’m sure most of you are having as well. Of course ...
Sweet Treats This Holiday Season
This blog post is sponsored by Breyers®. Sweet treats have always been a big part of our holiday season celebrations. When family and friends come ...
Stuffed Peppers That Are Family Approved
I published this recipe back in 2011, and I’m happy to say twelve years later it is still a hit. I probably haven’t made it ...
Back To School Snacking
This is a sponsored post with Quaker Chewy. All opinions are my own. Thank you for supporting SITC. Even this year, with the school day ...
Quick Green Chicken Chili Recipe
I don’t know about you, but I’m fresh out of ideas on what to cook for dinner these days. I think I’ve made our favorite ...
Sweeten The Occasion!
This post is sponsored by Unilever. Thank you for supporting SITC. Enjoying the simple things has been what it’s all about for my family over the ...
Doing Good While Eating Good with Fare Meals
Partnering with businesses that do good in the world has always been something I’m passionate about. I try to give my money to restaurants, clothing ...
Family Meals Made Easy with Fare Meals
Family meals are a great way to bond as a unit. From helping to prepare the food to just sitting around the table and talking ...
Easy Crock Pot Chicken
During our time in these past few months, I’ve tried to simplify the constant non-stop of cooking by using my crock pot at least once ...
Favorite Kitchen Tools We Are Loving During Quarantine
During this period of quarantine and shelter in place more and more of us are refining our kitchen skills. With restaurants closed and take out ...