I don’t know about you, but I’m fresh out of ideas on what to cook for dinner these days. I think I’ve made our favorite go-to’s at least three times by now.
Luckily, my group texts with friends keep things new and fresh with their recipe ideas and what they are cooking up for dinner. I’m taking this one from a Stroller In The City team member, Madison! She knows how much my kids love anything tex mex, and said this recipe was super simple to make and quick! Enjoy friends! this photo + recipe from Cooks Country
¾ teaspoon pepper
cans cannelloni beans,
jarred green salsa
1 2 1/2 pd rotisserie chicken, shredded 3 cups
1/2 cup chopped cilantro